Wandering Palate nominated for Manchester Food and Drink Festival award

For the third year in a row, Monton’s Wandering Palate has been nominated for the Food and Drink Retailer of the Year award.

The Manchester Food and Drink Festival (MFDF) awards 2023 seek to showcase Manchester’s food scene and celebrate the region’s food and drink businesses.

There are 18 categories in total, which have been ‘carefully considered and created with an absolute passion for the city’s industry at their heart’.

Wandering Palate, a Monton retailer offering wines, craft beers, cheese and charcuterie, has been shortlisted for the Food and Drink Retailer of the Year award.

Will Evans, owner of Wandering Palate along with wife Emma, said: “It’s actually our third year in a row being nominated for this award. So yeah, it’s good to be recognised by the wider Manchester food and drink community.”

Will and Emma Evans opened Wandering Palate in 2021

Nominees are compiled by the MFDF judging panel, consisting of ‘the region’s leading food and drink critics, writers and experts’.

“For them to recognise us three years in a row, it kind of gives us some positive affirmations that we’re doing something right, so it’s really nice just to be just be nominated,” Will added.

Wandering Palate opened in March 2021, and their ambition to be a ‘community hub’ means that their services also include workshops such as life drawing classes, quiz nights, and wine tastings.

Will expressed a particular pride for the shop’s music nights every Friday, during which locals who are passionate about music are invited to curate the evening’s soundtrack.

“We do a little bit of everything for the community of Monton. We always wanted to be more than just a shop.”

Will Evans, Wandering Palate

It is their food and drink, however, for which they have been nominated. Will attributes this to the shop’s ‘premium convenience’ offerings: “I always talk about the fact that we’re not really a specialist in anything in particular, so even though we’ve got a really wide and varied wine selection, it’s not as big as some wine specialists in Manchester.

“Also with the cheeses and charcuterie, even though I think we’ve got a really good selection, we’re not a cheese specialist or a cheese monger.

“But what we do do is premium convenience, so if you’re living in Monton and you want a little treat, you want some nice cheese, or you want some nice charcuterie, or you want a really nice bottle of wine, you can come and get a really good selection.

“You can come and get something that’s a little bit special and just heightens those occasions that you’ve got, either on a night out or something to take to your friend’s house or a little gift for for a loved one.”

Wandering Palate sell a wide selection of wine, cheese, and charcuterie

Monton itself has also been shortlisted in the category ‘Foodie Neighbourhood of the Year’, alongside other Greater Manchester hotspots such as Altrincham, Prestwich, and Stretford.

“I think the awareness of Monton in Manchester now is much bigger than before we opened. I think we’ve done a little bit towards that but I think people have their eyes on Monton anyway,” Will said.

“It’s a beautiful village, it’s got all the shops and bars on one main strip which leads up to a lot of green space at the top so it looks like a pretty village, and I think people in Manchester have their eye on Monton for potential future sites.

“The more Monton is recognised for awards such as this and the more venues in Monton are recognised for awards such as this, the more people will want to develop and grow and expand into Monton and with that will come more investment in the right people wanting to get involved.”

To vote for Wandering Palate as Food and Drink Retailer of the Year, and for Monton as Foodie Neighbourhood of the Year, visit: https://foodanddrinkfestival.com/awards/

Monton Scouts actively seeking new members

Monton’s Scout group have written articles for Monton Matters calling for new members to join them as part of their Media Relations and Marketing badge.

With only nine members, 10th Eccles Scouts, which is based at Monton Methodist Church, hope to persuade other young people in the area to join up.

Leader Joe Mickleburgh, who took over the group in September, said: “While the Beaver and Cub sections are doing well, Scouts have extremely low numbers – we have nine and are losing five at Christmas!”

Now, the Scouts hope to spread the word about how much fun Scouts can be. The following two articles were written by the Scouts in their two patrols, Stags and Lions.


Stags

SCOUTS: MORE THAN JUST CAMPING!

  • Have fun while learning important skills for life
  • Try new things you’d never otherwise get to do
  • New challenges for everyone

Scouts is a community aimed at letting young people to have fun, while teaching them skills for life, as well as doing your bit to make your country proud.

Not only in Scouts you do things such as camping and hiking, but you get the chance to meet new people and see things you haven’t seen while doing the activities of a lifetime.

Scout activities can be traditional, like pitching tents, cooking, survival skills, and shelter building, but also modern, like learning to solder electronics, engaging with the local community, and snow sports.

One of the members of the 10th Eccles Scout Troop said: “Scout camp feel like home – there’s always something to do and I’m with some of the best friends I’ve made.”

Another said: “I just joined for the camps but every Tuesday at Scouts the leaders never fail to make it fun.

He added: “I like Scouts because of life lessons I learn.”

If this seems like you, or sounds like something you would do, get in touch with your local Scout group and join the 57 million Scouts worldwide on their adventures.


Lions

10th Eccles Scouts – Exciting Adventures!

At 10th Eccles Scouts, you’re free to be you. No matter what your hobbies are, how you identify or your appearance. It’s a great way for your children to express themselves.

There’s a plethora of different and unique badges that are fun to earn and collect. You can even put them on your scout shirts sleeve. It looks very fashionable. These badges include the Chef, Dragon Boating and Master of Arms badge.

Cubs, Beavers and Scouts alike all describe scouting as fun and especially at our rural camps. We participate in several camps each, so every participant receives high quality days, experiences and nights.

In conclusion, Scouting is a fantastic way to entertain all children while giving them a strong education with exciting experiences to go along with it.

“Been fun!” said Amy, a 12-year-old (nearly 13) girl who has been in Scouting for 6 total years.

“There are fun activities, you can’t go crate-stacking everywhere.” She believes that everyone there is nice and unique in their own way. Amy thinks it is cool to go camping so regularly.


At a Scout meeting last Tuesday 10 October, the Scouts finalised their stories for publication on the Monton Matters website.

Throughout the evening, they told stories of the fun experiences they’d had at 10th Eccles, and ended on a game they’d made up themselves, which was similar to dodgeball but instead of a teams game, the Scouts took a more ‘every person for themselves’ approach.

Joe told Monton Matters: “After this badge, we’re going to start on the Local Knowledge badge with drawing maps of the local area and then looking at road atlases to get to grips on what local transport is available in Monton.”

Scouts meetings take place every Tuesday from 19:45 to 21:00 at Monton Methodist Church, Grange Drive.

For more information about 10th Eccles Scouts, including how to join, please contact Joe Mickleburgh at joe@10theccles.org.uk

The Luma Practice: A holistic medical approach for modern times

If I say “holistic and medical therapy”, what do you think about?

Strange smelling incense? Yoga? The ‘om’ sound? Hippies?

What about ground-breaking healing techniques? 

Mental health help? 

All round physical and emotional balance and care?

The new Luma Practice in Eccles is doing things a little different than you might expect. Alternative approaches to wellness are hot topics right now, but Luma isn’t jumping on any bandwagon. The Luma practice has its own unique and fully inclusive approach to helping others in a holistic way. That’s what their open day was all about on Sunday 1 October. 

Bustling with activity, there was something for everyone. Crystals, crafts, hair and make-up, candles, jewellery, salt lamps, all sorts of stalls and treatments were available on the ground floor and the local people of Eccles were there to find out more.

Upstairs in this three storey ex-doctors practice and you get a sense of what the excitement is all about. Door after door of treatment rooms hosting a myriad of treatments, all to help with holistic wellness. 

In one room, the sound of Tibetan singing bowls can be heard. Crystal bowls which when struck produce sound and are played by moving a small mallet around the rim of the bowl – otherwise known as a ‘sound bath’. Recent studies in the Journal of Evidence-Based Complementary and Alternative Medicine suggests this technique helps with stress, fatigue and depression. The feeling of calm and peace in the room was almost tangible.

Not so long ago though, the whole building was abandoned and run down. Looking at the change in each room compared to how it used to be, it’s clear a lot of hard work and dedication has been put into the place. The transformation and the very atmosphere of the building now a world away from where it once was.

The owner Leanne Claire of Monton was on hand to show visitors around shared some of her plans:

“This place was a mess,” says Leanne, “A lot of people don’t realise it’s been stood empty for about 17 years, I would pass by and look at it, I just knew I had to do something with it some day”.

That day arrived for Leanne around two years ago: “It was completely trashed and dated. It needed a lot of love put into it.”

Leanne Claire, Luma Practice Owner
1st floor corridor. Use slider to see before and after.

As you explore the floors, it becomes clear Leanne’s attention to detail is second to none. Each room and area of the building has a theme. One of the rooms feels like you’re stepping into the deep forests of Indonesia. Beautiful tapestries on the wall, privacy screens with large, green printed leaves on.

Another boasts a wall mural of a forest, bringing the outdoors in, helping bring a sense of serenity and calm, connecting with the earth. The whole building now oozes class and style and it’s clear her heart and soul have gone into this transformation.

“The open and wellness day is aimed at letting local people of Eccles, Monton and surrounding areas come and see the transformation of the building. I also wanted to bring local Salford businesses in a similar industry together to help promote themselves, as we’re going through a recession it’s hard for people to be making profit. We’ve also featured and encouraged new local businesses to be here. It’s amazing to see new businesses launch especially in the current climate. It’s been so well received and it’s going so well for everybody.’’

Leanne

So why was this such an important venture for Leanne to achieve?

“The practice is extremely important for me. I’ve struggled with my mental health, like everybody, and after coming through a relationship breakdown I was left alone with two children but little practical support. I had no help and couldn’t afford nursery fees, but to be honest, I didn’t want to have to pay someone to pick up my kids. So I created a business 5 years ago that helped me provide for my kids and also pick them up from school. It expanded quickly, month on month and for years I’d been drawn to this building. With my business going the way it was, it finally became an option for me. So I took it.”

The first floor corridor gives plenty of space for more therapies with a number of rooms providing a safe and inviting space for those accessing treatments there. Services include various types of medical massage such as sports, deep tissue treatments focussing on specific health conditions; reiki massage, reflexology and hot stones.

What’s interesting are the newer and perhaps lesser known therapies, such as cupping, hatha yoga, and a brand new modality that helps transform limiting beliefs trapped in the subconscious called Belief Coding™. 

Up to the second floor a Swedish style sauna room, next to a fully kitted out cold water therapy room, inclusive of a freestanding bath filled with icy water for anyone wishing to try it (under supervision of course). Next, a kitchen with a hatch opening onto what is known as the ‘retreat’ room, fitted with a number of chaise longues. The idea here being that after your treatment you can take some time to relax and process your healing experience. 

Fully immersive retreat days are also in the pipeline according to Leanne, as well as twice monthly ‘Moon Meetings’, networking events, and personal trainer ‘boot camp’ style classes. Crystal workshops for kids, hosted by kids will also be going ahead soon and Leanne says that community involvement is hugely important too. In fact,  she says couldn’t have done half of what she has if it wasn’t for the support from some of the immediate local residents, especially Carl and Vicky who became friends during the renovation.

Jenny, a local body art business owner from Eccles who had a stall at the open day says:

“Luma is so important to this area as we continue to live through the mental health pandemic following lockdowns, which I believe can be eased by the therapeutic approach to self care that Luma offers our community”.

Jenny, local business owner

Others echo this sentiment. Caroline, a resident of Peel Green said: “Mental health after covid is really bad. People who never thought they’d have problems like that are getting anxious going places where there are a lot of people. If Luma [practice] can start to help people with things like that then it’s a really good thing. People need to be around other people. That’s partly why I came today, and to see what it’s all about. It looks great.’

Leanne has her own views on this:

“Since COVID, there has been a whole shift on how people look at life. Mental health issues are increasing, yet there is less support. Holistic support through the NHS for mental health is virtually non-existent, yet we can help ourselves by treating ourselves. Self care is one of the main things that can improve mental health symptoms for things like depression, anxiety. So I’ve created this centre as a place people can come, have a treatment that is affordable and be able to relax and use different treatments to work towards improving their mental health. Massage is great for touch and comfort and also effective for pain management. So if someone is constantly at the GP for a bad back instead of masking that with pain killers, I want to get it out there – I’m a medically trained massage therapist and we do a lot in the practice that can help long term pain management, we can really change your life. We have clients that have been on medication for 6 years, received one or two sessions and have been able to greatly reduce or completely stop medication with no more pain, better sleep and therefore improved mental health.”

Local mother of three Pauline said: “I’m glad we have such a good space in the community. It’s a place of sanity, a place to relax and de-stress after a long shift, night shift, long days of training, going to school, looking after family. I will call it a haven. It’s healthy, it will work wonders for people going through emotional, psychological distress, back pains, muscle pains, stiffness. It’s a therapeutic place for people to come to.”

Leanne added: “I’m not just a massage therapist using my hands. I use my ears and my heart to help clients with their mental health battles too. I’ve helped clients leave toxic relationships, talked them through mental health crises and been told by clients I’ve saved lives. As a team and as a practice, we are tackling the complete wellness of those local to Eccles, Monton and everywhere in between.”

Artisan butcher and fishmonger to bring fresh, sustainable produce to Monton high street

  • Wandering Palate have teamed up with Butcher’s Quarter to open Farm & Fish on Monton Road
  • Customers will also be able to enjoy a drink on site and dishes made up of the shop’s produce
  • Locals have raised concerns over the application for an alcohol license seen in the shop window

A new butchers and fishmongers will be opening on Monton Road this March as a collaboration between Butcher’s Quarter and Wandering Palate.

Farm & Fish will have a butchers counter and fish counter, as well as offering deli items and fresh fruit and vegetables.

The addition of indoor and outdoor seating will mean that customers are also able to have a drink or enjoy dishes made from the store’s produce of the day.

Monton locals have been without a place to buy fresh fish and meat on the high street since Oscar’s closed in 2015.

Butcher’s Quarter, a Manchester based artisan butchers, has two locations already in the city centre on Tib Street and Deansgate.

When looking to expand, they considered various Manchester suburbs before deciding on ‘delightful’ Monton.

Refurbishments are currently underway

BQ’s Charlotte Roberts said: “It just seemed like the perfect place to go, there wasn’t anything like that in the area.

“It just seems absolutely delightful. It’s really up and coming and people are obviously crying out and interested in that kind of thing.”

Their collaborators, Emma and Will Evans of Wandering Palate, discovered and ‘fell in love with’ Monton when delivering beers to Malt Dog from Will’s other business, Manchester Union Brewery.

Having lived in the Manchester suburb for 7 years, they opened Wandering Palate after craving the ‘Friday night treats’ they were unable to get at Tesco, and initially planned to host seafood-tasting events.

Concerns over space led them down the charcuterie route instead, but when another unit on Monton Road became available, the pair were keen to go through with their original plans.

Meat will be sourced from local farms

Both Wandering Palate and Butcher’s Quarter were nominated for Food and Drink Retailer of the Year 2021.

Charlotte explained: “We kind of just got chatting properly there and just hit it off, our values were just in line, and we realised that it’d be a great collaboration.

“We’ve all got something to offer to the table and it’d just be fun more than anything.”

After an alcohol license application went up in Farm & Fish’s window, some Monton residents voiced concerns on the Monton Chat Facebook group that the new butchers would turn into ‘just another’ bar.

Addressing this, Charlotte said: “Generally it will be daytime trade.

“We’ll do off-license for wine so you can come in and it’s a bit of a one-stop shop for everything, so if you want a delicious meal for two, you can come in and get your steaks, get your veg, get your wine.

“You can pop in for a lunch and have a little glass of wine with that.”

Fish and shellfish products will be appear in the store the day after they are caught

Charlotte also alluded to the possibility of evening events: “That’s why we’ve applied for so late as well.

“We might have a little wine tasting on, we might do a supper club where we invite a chef.

“They get free range of the counter, they make a menu out of that and then we pair wines with it.

“It’s certainly not a restaurant and it’s certainly not a bar.”

Emma added: “Will and I are very conscious of that, you know, it’s our community as well.

“We’re going to have a lovely wine menu if you want to come in and have a wine, but it’s not a bar, it’s much more than that.

“We just want to bring some really good quality meat and fish to Monton.”

Farm & Fish will source and dry-age meat products from local farms within a 45 mile radius.

Charlotte said: “It’s all highest levels of husbandry, beautiful, local, ethical and sustainable, which is super important to us.”

Their fish will be line-caught from day boats by Wild Harbour, a Cornwall fishery that supplies ‘sustainable and traceable’ fish, and will be with Farm & Fish the day after it is caught.

Fish products will be line-caught from day boats

Shellfish such as lobsters and scallops will be sourced from Scotland.

Renovations are currently underway, and while an exact date has yet to be confirmed, Farm & Fish will be open in March after a ‘couple of soft launches’.